Dosa Idli Batter Recipe | डोसा बेटर बनाने की विधि | Homemade Dosa Idli Batter

Dosa Idli Batter Recipe | डोसा बेटर बनाने की विधि | Homemade Dosa Idli Batter

डोसा बेटर बनाने की विधि
Dosa Idli Batter Recipe | डोसा बेटर बनाने की विधि

Ingredients For Homemade Dosa Batter :

  • 750 grams of dosa rice (which is easily availabel in market)
  • 350 grams of urad dal (dhuli )
  • Salt – 2 teaspoon

Preparation Of Dosa Batter :

  • Mix 750 grams of dosa rice and 350 grams of urad dal (dhuli) or gram together.
  • Soak this mixture of both in water and keep it soaked for whole night.
  • And if you don’t have measuring cups at home , simply take a small bowl.
  • Take 3 bowls of dosa rice , and add 1.5 bowl of urad dal in it , this is how you can measure the proportion of both.
  • Now, take out the soaked dosa rice and urad dal mixture.
  • And add this in a grinder jar to make batter out of it.
  • Add little bit water in it so that it easily gets grinded.
  • Now,take out the batter from the jar keep it bit thick.
  • Now add 2 teaspoon of salt in it.
  • Mix it nicely.
  • Now, after mixing put this batter in a warm place after covering it with lid.And if you have microwave at home,then put this batter inside microwave(in off state).
  • Take a big utensil because when it will get fermented , it will become twice in quantity so take a big utensil.
  • Now,after 5 to 6 hours later our batter will be fermented and becomes twice in quantity and thick.
  • If you are making dosa you have to make it thin a bit and if you are making idli from the batter don’t make it thin.
  • So , friends our dosa batter is ready.

Homemade Pudina Powder | How To Make Pudina Powder At Home | सूखा पुदीना पाउडर

Homemade Pudina Powder | How To Make Pudina Powder At Home | सूखा पुदीना पाउडर

Homemade Pudina Powder
Homemade Pudina Powder | सूखा पुदीना पाउडर

Ingredients :

  • Take 2 or 3 bunches bunches of fresh mint leaves or you can also take more quantity according to your need.

Preparation :

  • Take out leaves of fresh mint out from the bunch.
  • And wash these leaves 2 to 3 times with fresh water.
  • Then take one small bucket or any utensil filled with fresh water.
  • Now dip these mint leaves in this water filled bucket and rinse out from water.
  • Dirt will remove completely from mint leaves.
  • Now,put these leaves in a utensil with holes so that it can rinse out completely.
  • Now take cotton cloth, any cloth you have at home.
  • Spread cloth on any table or in any room.
  • Now,spread the mint leaves on the cloth to make them dry.
  • Always,dry mint leaves in shadow or inside house,don’t dry these leaves in sunlight otherwise leaves will become black in colour,and pudina powder will become black instead of green.
  • When you are drying mint leaves inside the room to make these dry fast you can turn on the fan also,to fasten the process.
  • When these leaves gets a bit dry then put these in utensil with cloth again.
  • Now,let these leaves dry for 2 days.
  • Now,after 2 days these will get completely dried off.
  • Now take a sieve and crush leaves through sieve powder will sieve out and remaining small twigs will left in sieve which you can remove easily.
  • Or , you can grind dry leaves in grinder then sieve it, this will fasten the process of sieving.
  • Now,your pudina powder is ready.